Rchr
J-GLOBAL ID:202001002089418720   Update date: Jul. 10, 2024

Wu Wenchao

ウー ウェンチャオ | Wu Wenchao
Affiliation and department:
Research keywords  (6): Health ,  Nutrition ,  Climate mitigation ,  Land use ,  Climate change impact ,  Agricultural economics
Research theme for competitive and other funds  (6):
  • 2024 - 2026 High-resolution global land use downscaling model development and land-based mitigation potential assessment
  • 2023 - 2026 Reconciling biodiversity conservation and global food security within climate stabilization targets
  • 2022 - 2024 Developing an agricultural production and land-use change model and examining the land-use scenarios under mitigation policies
  • 2023 - 2024 令和5年度世界の超長期食料需給予測に向けた予測モデル等検討業務
  • 2020 - 2023 Measuring the global health burden and economic consequence of micronutrient deficiency under climate change impact and mitigation policy
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Papers (24):
  • Wenchao Wu, Rao Yuan, Qianyan Wang, Shaosheng Jin. Consumers’ preferences for the attributes of plant-based meat in China: A best-worst scaling approach. Future Foods. 2024. 9. 100384-100384
  • Qishi Zhang, Bo Li, Jing-Yu Liu, Yizhi Deng, Runsen Zhang, Wenchao Wu, Yong Geng. Assessing the distributional impacts of ambitious carbon pricing in China's agricultural sector. Ecological Economics. 2024. 217. 108082-108082
  • Wenchao Wu, Yan Xu. Factors affecting climate adaptation behavior among grain farmers in China. Environment, Development and Sustainability. 2024
  • Rao Yuan, Shaosheng Jin, Lin Zhou, Hsiaoping Chien, Wenchao Wu. Promoting eco-labeled food consumption in China: The role of information. Agribusiness. 2024
  • Rao Yuan, Shaosheng Jin, Wenchao Wu. Interactive effects of information and trust on consumer choices of organic food: Evidence from China. Appetite. 2024. 192. 107115-107115
more...
MISC (2):
  • Anthony Waldron, Vanessa Adams, James Allan, Andy Arnell, Greg Asner, Scott Atkinson, Alessandro Baccini, J Baillie, Andrew Balmford, J Austin Beau, et al. Protecting 30% of the planet for nature: costs, benefits and economic implications. 2020
  • D Leclere, M Obersteiner, R Alkemade, R Almond, M Barrett, G Bunting, N Burgess, S Butchart, A Chaudhary, S Cornell, et al. Bending the curve on terrestrial biodiversity loss: a multi model assessment. 2018
Lectures and oral presentations  (17):
  • Long-term projection of food and nutrition
    (2023)
  • Structure change and supply response of grain and soybean in China
    (The 11th Asian Society of Agricultural Economists International Conference 2023)
  • Nutrition and health indicators of malnutrition
    (The 29th World Outlook Conference 2022)
  • Potential impacts of GHG emissions abatement measures on agricultural markets and food security
    (14th Annual Meeting of the Integrated Assessment Modeling Consortium 2021)
  • Impacts of GHG emissions abatement measures on agricultural markets and food security
    (27th AIM International Workshop 2021)
more...
Education (3):
  • 2014 - 2017 University of Tsukuba Graduate School of Life and Environmental Sciences Appropriate Technology and Science for Sustainable Development
  • 2012 - 2014 University of Tsukuba Graduate School of Life and Environmental Sciences Agro-Bioresources Science and Technology
  • 2008 - 2012 Zhejiang University School of Management Economics and Management of Agriculture and Forestry
Work history (3):
  • 2021/04 - 現在 Japan International Research Center for Agricultural Sciences Social Sciences Division Researcher
  • 2018/02 - 2021/03 National Institute for Environmental Studies Center for Social and Environmental Systems Research Research Associate
  • 2017/09 - 2018/01 The University of Tokyo Graduate School of Agricultural and Life Sciences Research Support Staff
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