Rchr
J-GLOBAL ID:202001006664687318   Update date: Jul. 05, 2020

Katagiri Ryoko

カタギリ リョウコ | Katagiri Ryoko
Research field  (1): Hygiene and public health (non-laboratory)
Papers (11):
  • Ryoko Katagiri, Norie Sawada, Atsushi Goto, Taiki Yamaji, Motoki Iwasaki, Mitsuhiko Noda, Hiroyasu Iso, Shoichiro Tsugane. Association of soy and fermented soy product intake with total and cause specific mortality: prospective cohort study. BMJ (Clinical research ed.). 2020. 368. m34
  • Ryoko Katagiri, Atsushi Goto, Norie Sawada, Taiki Yamaji, Motoki Iwasaki, Mitsuhiko Noda, Hiroyasu Iso, Shoichiro Tsugane. Dietary fiber intake and total and cause-specific mortality: the Japan Public Health Center-based prospective study. The American journal of clinical nutrition. 2020
  • Ryoko Katagiri, Mingyang Song, Xuehong Zhang, Dong Hoon Lee, Fred K Tabung, Charles S Fuchs, Jeffrey A Meyerhardt, Reiko Nishihara, Andrew T Chan, Amit D Joshi, Motoki Iwasaki, Shuji Ogino, Walter C Willett, Edward Giovannucci, Kana Wu. Dietary Intake of Branched-Chain Amino Acids and Risk of Colorectal Cancer. Cancer prevention research (Philadelphia, Pa.). 2020. 13. 1. 65-72
  • Ryoko Katagiri, Go Muto, Satoshi Sasaki. Promoting and inhibiting factors for the use of validated dietary assessment questionnaires in health check-up counseling: from occupational health nurses and dietitians' perspective. Industrial health. 2019. 57. 1. 90-98
  • Ryoko Katagiri, Atsushi Goto, Takashi Nakagawa, Shin Nishiumi, Takashi Kobayashi, Akihisa Hidaka, Sanjeev Budhathoki, Taiki Yamaji, Norie Sawada, Taichi Shimazu, Manami Inoue, Motoki Iwasaki, Masaru Yoshida, Shoichiro Tsugane. Increased Levels of Branched-Chain Amino Acid Associated With Increased Risk of Pancreatic Cancer in a Prospective Case-Control Study of a Large Cohort. Gastroenterology. 2018. 155. 5. 1474-1482
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