About Alva Camila Valente
About Universidade Federal Fluminense (UFF), Laboratorio de Tecnologia e Inspecao de Pescado, Departamento de Tecnologia de Alimentos, Vital Brasil Filho 64, Niteroi, RJ, CEP: 24230-340, Brazil
About Marsico Eliane Teixeira
About Universidade Federal Fluminense (UFF), Centro Laboratorial Analitico, Departamento de Tecnologia de Alimentos, Vital Brasil Filho 64, Niteroi, RJ, CEP: 24230-340, Brazil
About Ribeiro Roberta de Oliveira Resende
About Universidade Federal Fluminense (UFF), Centro Laboratorial Analitico, Departamento de Tecnologia de Alimentos, Vital Brasil Filho 64, Niteroi, RJ, CEP: 24230-340, Brazil
About Carneiro Carla da Silva
About Universidade Federal do Rio de Janeiro (UFRJ), Faculdade de Farmacia, Departamento de Produtos Naturais e Alimentos, Rio de Janeiro, Brazil
About Simoees Julia Siqueira
About Universidade Federal Fluminense (UFF), Centro Laboratorial Analitico, Departamento de Tecnologia de Alimentos, Vital Brasil Filho 64, Niteroi, RJ, CEP: 24230-340, Brazil
About Ferreira Micheli da Silva
About Universidade Federal Fluminense (UFF), Laboratorio de Tecnologia e Inspecao de Pescado, Departamento de Tecnologia de Alimentos, Vital Brasil Filho 64, Niteroi, RJ, CEP: 24230-340, Brazil
About Journal of Food Composition and Analysis
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About risk assessment
About fisheries
About wetting(humidity)
About population(ecology)
About brand
About mercury(element)
About canning
About Federative Republic of Brazil
About food safety
About food analysis
About ヒトの健康リスク
About 摂取量
About 捕食行動
About 健康リスク
About 総水銀
About Food analysis
About Food composition
About Food safety
About Risk assessment
About Provisional tolerable weekly intake
About Mercury
About Food contamination
About Animal aquatic foods
About ブラジル
About 缶詰
About マグロ
About 総水銀
About 健康リスク評価