About Xing Xiaoliang
About 上海海洋大学食品学院,上海,201306;中国水産科学研究院東海水産研究所,上海,200090
About Guo Quanyou
About 中国水産科学研究院東海水産研究所,上海,200090
About Jiang Chaojun
About 中国水産科学研究院東海水産研究所,上海,200090
About Shipin yu Fajiao Gongye
About shelf life
About antibacterial action
About paint film
About hydrogen sulfide
About ice cream
About sensory test
About quality
About Rheum palmatum
About pH
About bacterium
About controlled freezing point storage
About vacuum packaging
About colony(community)
About covering
About preservation
About Food manubacture,processing and preserving methods in general
About Food chemistry,nutritional value
About Dairy products
About Food quality
About アルギン酸ナトリウム
About 塗膜
About 保蔵
About アイスクリーム
About シェルフライフ