Art

J-GLOBAL ID：202002257079013790   Reference number：20A0278355

Starch Digestion by Gut Bacteria: Crowdsourcing for Carbs

腸内細菌による澱粉消化:炭素のためのクラウド消費【JST・京大機械翻訳】

Author (5)： Cerqueira Filipe M. (Department of Microbiology and Immunology, University of Michigan Medical School, Ann Arbor, MI 48109, USA) ,  Photenhauer Amanda L. (Department of Microbiology and Immunology, University of Michigan Medical School, Ann Arbor, MI 48109, USA) ,  Pollet Rebecca M. (Department of Microbiology and Immunology, University of Michigan Medical School, Ann Arbor, MI 48109, USA) ,  Brown Haley A. (Department of Microbiology and Immunology, University of Michigan Medical School, Ann Arbor, MI 48109, USA) ,  Koropatkin Nicole M. (Department of Microbiology and Immunology, University of Michigan Medical School, Ann Arbor, MI 48109, USA)
Material： Trends in Microbiology
Volume： 28  Issue： 2  Page： 95-108  Publication year： 2020 
JST Material Number： W3117A  ISSN： 0966-842X  Document type： Article
Article type： 文献レビュー  Country of issue： Netherlands (NLD)  Language： ENGLISH (EN)

Abstract/Point： Starch is a polymer of glucose...

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Thesaurus term： colon ,  polymer ,  enzyme ,  *bacterium ,  *starch ,  substrate(biochemistry) ,  amylase ,  positioning ,  small intestine ,  *digestion ,  protein complex ,  *carbon ,  hexose ,  aldose
Semi thesaurus term： 短鎖脂肪酸 ,  ブチラート , 【Automatic Indexing@JST】

Author keywords (6)： starch ,  gut microbiota ,  prebiotics ,  amylase ,  pullulanase ,  GH13

JST classification (2)： Physiology and pathogenicity of microbial infection  (EG03053T) ,  Microorganism ecology  (EG03040J)

Substance index (1)： Glucose

Terms in the title (6)： 腸内細菌 ,  澱粉 ,  消化 ,  炭素 ,  クラウド ,  消費