Art

J-GLOBAL ID：202002262671340684   Reference number：20A0716926

High-fat diet increases labial groove formation in maxillary incisors and is related to aging in C57BL/6 mice

高脂肪食は上顎切歯において唇側溝形成を亢進し,C57BL/6マウスにおいて加齢と関連する

Author (3)： Imai Atsuko (The Division of Clinical Nutrition, Department of Food and Nutrition, Japan Women’s University, Bunkyo-ku, Tokyo, Japan) ,  Yamashita Atsuko (Laboratory of Anatomy and Physiology, Department of Food and Nutrition, Japan Women’s University, Bunkyo-ku, Tokyo, Japan) ,  Ota Masato S. (Laboratory of Anatomy and Physiology, Department of Food and Nutrition, Japan Women’s University, Bunkyo-ku, Tokyo, Japan)
Material： Journal of Oral Biosciences  (J Oral Biosci)
Volume： 62  Issue： 1  Page： 58-63  Publication year： Mar. 2020 
JST Material Number： W2309A  ISSN： 1349-0079  Document type： Article
Article type： 原著論文  Country of issue： Netherlands (NLD)  Language： ENGLISH (EN)

Thesaurus term： Mus musculus ,...

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Author keywords (5)： High-fat diet ,  Aging ,  Maxillary incisor ,  Transcriptome ,  Tissue stem cells

JST classification (1)： Basic dentistry(= odontology)  (GT01020O)

Terms in the title (8)： 高脂肪食 ,  上顎 ,  切歯 ,  唇 ,  溝形成 ,  亢進 ,  マウス ,  加齢