Art
J-GLOBAL ID:202102239761286472   Reference number:21A0568994

Gene Pyramiding for Sustainable Crop Improvement against Biotic and Abiotic Stresses

生物的および非生物的ストレスに対する持続可能な作物改良のための遺伝子ピラミッド化【JST・京大機械翻訳】
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Volume: 10  Issue:Page: 1255  Publication year: 2020 
JST Material Number: U7129A  ISSN: 2073-4395  Document type: Article
Article type: 文献レビュー  Country of issue: Switzerland (CHE)  Language: ENGLISH (EN)
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Sustainable agricultural produ...
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Crop breeding 
Reference (185):
  • Davis, K.F.; Chhatre, A.; Rao, N.D.; Singh, D.; Ghosh-Jerath, S.; Mridul, A.; Poblete-Cazenave, M.; Pradhan, N.; DeFries, R. Assessing the sustainability of post-Green Revolution cereals in India. Proc. Natl. Acad. Sci. USA 2019, 116, 25034-25041.
  • Barrett, C.B. Measuring Food Insecurity. Science 2010, 327, 825-828.
  • Atique, R.; Farooq, M.; Rashid, A.; Nadeem, F.; Stuerz, S.; Asch, F.; Bell, R.W.; Siddique, K.H.M. Boron nutrition of rice in different production systems: A review. Agron. Sustain. Dev. 2018, 38, 25.
  • Mwobobia, E.G.; Sichangi, A.W.; Thiong’o, K.B. Characterization of wheat production using earth-based observations: A case study of Meru County, Kenya. Model. Earth Syst. Environ. 2020, 6, 13-25.
  • Kage, U.; Kumar, A.; Dhokane, D.; Karre, S.; Kushalappa, A.C. Functional molecular markers for crop improvement. Crit. Rev. Biotechnol. 2016, 36, 917-930.
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