Art

J-GLOBAL ID：202102262886524318   Reference number：21A2181181

Effectiveness of Different Front-of-Pack Nutrition Labels among Italian Consumers: Results from an Online Randomized Controlled Trial

イタリアの消費者における様々なフロント・オブ・パック栄養ラベルの有効性: オンライン無作為化対照試験の結果【JST・京大機械翻訳】

Author (11)： Fialon Morgane (Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center, University of Paris (CRESS), 93000 Bobigny, France) ,  Egnell Manon (Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center, University of Paris (CRESS), 93000 Bobigny, France) ,  Talati Zenobia (School of Psychology, Curtin University, Kent St, Bentley, WA 6102, Australia) ,  Galan Pilar (Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center, University of Paris (CRESS), 93000 Bobigny, France) ,  Dreano-Trecant Louise (Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center, University of Paris (CRESS), 93000 Bobigny, France) ,  Touvier Mathilde (Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center, University of Paris (CRESS), 93000 Bobigny, France) ,  Pettigrew Simone (The George Institute for Global Health, Newtown, Sydney 2042, Australia) ,  Hercberg Serge (Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center, University of Paris (CRESS), 93000 Bobigny, France) ,  Hercberg Serge (Public Health department, Avicenne Hospital, Assistance Publique des Hopitaux de Paris (AP-HP), 93000 Bobigny, France) ,  Julia Chantal (Sorbonne Paris Nord University, Inserm U1153, Inrae U1125, Cnam, Nutritional Epidemiology Research Team (EREN), Epidemiology and Statistics Research Center, University of Paris (CRESS), 93000 Bobigny, France) ,  Julia Chantal (Public Health department, Avicenne Hospital, Assistance Publique des Hopitaux de Paris (AP-HP), 93000 Bobigny, France)
Material： Nutrients (Web)
Volume： 12  Issue： 8  Page： 2307  Publication year： 2020 
JST Material Number： U7255A  ISSN： 2072-6643  Document type： Article
Article type： 原著論文  Country of issue： Switzerland (CHE)  Language： ENGLISH (EN)

Abstract/Point： In Italy, discussions are curr...

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Thesaurus term： alarm ,  *consumer ,  food ,  Italian Republic ,  Europe ,  grading(ranking) ,  effectiveness ,  randomized controlled trial
Semi thesaurus term： p値 ,  摂取量 ,  *オンライン ,  オンライン調査 ,  栄養表示 , 【Automatic Indexing@JST】

Author keywords (6)： nutritional labeling ,  food choices ,  comprehension ,  front-of-pack nutrition label ,  Italian consumers ,  Nutri-Score

JST classification (2)： Food in general  (FJ01010Y) ,  Food packagings  (FJ02030B)

Reference (55)：

• World Health Organization NCDs. Tackling NCDs. Available online: http://www.who.int/ncds/management/best-buys/en/ (accessed on 9 July 2019). OECD. European Observatory on Health Systems and Policies. In Italy: Country Health Profile 2017; State of Health in the EU; OECD: Paris, France, 2017; ISBN 978-92-64-28342-8.
• Spinelli, A.; Baglio, G.; Cattaneo, C.; Fontana, G.; Lamberti, A. Promotion of healthy life style and growth in primary school children (OKkio alla SALUTE). Ann. Ig. Med. Prev. Comunità 2008, 20, 337-344.
• World Health Organization Global Action Plan for The Prevention and Control of NCDs 2013-2020. Available online: https://www.who.int/nmh/publications/ncd-action-plan/en/ (accessed on 20 February 2019). Organisation for Economic Co-operation and Development. European Observatory on Health Systems and Policies. In Italy: Country Health Profile 2019; OECD: Paris, France, 2019; ISBN 978-92-64-72593-5.
• Hawley, K.L.; Roberto, C.A.; Bragg, M.A.; Liu, P.J.; Schwartz, M.B.; Brownell, K.D. The science on front-of-package food labels. Public Health Nutr. 2013, 16, 430-439.
• Hersey, J.C.; Wohlgenant, K.C.; Arsenault, J.E.; Kosa, K.M.; Muth, M.K. Effects of front-of-package and shelf nutrition labeling systems on consumers. Nutr. Rev. 2013, 71, 1-14.

Terms in the title (8)： イタリア ,  消費者 ,  フロント ,  栄養 ,  ラベル ,  有効性 ,  オンライン ,  無作為化対照試験