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J-GLOBAL ID:202102276479202234   Reference number:21A0388687

Chrono-Nutritional Studies to Control Circadian Rhythms: Modulation of Circadian Clocks by Food Factors

時間栄養学によるサーカディアンリズム制御 食品・栄養成分から体内時計を調節する
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Material:
Volume: 59  Issue:Page: 75-83  Publication year: Feb. 01, 2021 
JST Material Number: G0527A  ISSN: 0453-073X  CODEN: KASEAA  Document type: Article
Article type: 解説  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Cell physiology in general  ,  Food chemistry,nutritional value 
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Reference (48):
  • 1) 大池秀明:“人生を変える最強の食事習慣-『時間栄養学』で「健康」「成功」を手に入れる-”,農林統計協会,2019.
  • 2) T. Yamamoto, Y. Nakahata, M. Tanaka, M. Yoshida, H. Soma, K. Shinohara, A. Yasuda, T. Mamine & T. Takumi: <i>J. Biol. Chem.</i>, <b>280</b>, 42036 (2005).
  • 3) D. Yamajuku, S. Okubo, T. Haruma, T. Inagaki, Y. Okuda, T. Kojima, K. Noutomi, S. Hashimoto & H. Oda: <i>Circ. Res.</i>, <b>105</b>, 545 (2009).
  • 4) Y. Tahara, T. Shiraishi, Y. Kikuchi, A. Haraguchi, D. Kuriki, H. Sasaki, H. Motohashi, T. Sakai & S. Shibata: <i>Sci. Rep.</i>, <b>5</b>, 11417 (2015).
  • 5) Y. Adamovich, B. Ladeuix, M. Golik, M. P. Koeners & G. Asher: <i>Cell Metab.</i>, <b>25</b>, 93 (2017).
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