Proj
J-GLOBAL ID：202104001699208524  Research Project code：08080066

群馬伝統食材「大白ダイズ」を用いた機能性保持食品への応用開発

群馬伝統食材「大白ダイズ」を用いた機能性保持食品への応用開発
Study period：2008 - 2009
Organization (1)：
有限会社尾瀬ドーフ

About 有限会社尾瀬ドーフ


Corporate responsibility：
有限会社尾瀬ドーフ

About 有限会社尾瀬ドーフ


Terms in the title (7)：
Terms in the title
Keywords automatically extracted from the title.
群馬

About 群馬

, 
食材

About 食材

, 
ダイズ

About ダイズ

, 
機能性

About 機能性

, 
食品

About 食品

, 
応用

About 応用

, 
開発

About 開発

Research program：
Industry-Academia Collaborative R&D

About Industry-Academia Collaborative R&D

＞
R&D Programs Focused on Technology Transfer

About R&D Programs Focused on Technology Transfer

＞
Promotion for Regional Innovation

About Promotion for Regional Innovation

＞
Comprehensive Support Programs for Creation of Regional Innovation

About Comprehensive Support Programs for Creation of Regional Innovation

＞
Local Needs Rapid Response Type

About Local Needs Rapid Response Type


Organization with control over the research：
Japan Science and Technology Agency

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