Proj
J-GLOBAL ID:202104011070314580  Research Project code:12101510

DNJ生産納豆菌による糖尿病予防食品の製造技術開発

DNJ生産納豆菌による糖尿病予防食品の製造技術開発
Study period:2012 - 2013
Organization (2):
Corporate responsibility:
Research responsibility: ( , 大学院農学研究科, 教授 )
Terms in the title (5):
Terms in the title
Keywords automatically extracted from the title.
Research program:
Organization with control over the research:
Japan Science and Technology Agency

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