Proj
J-GLOBAL ID:202104012295031100  Research Project code:08080079

前浜魚入りかまぼこの鮮度評価基準(品質評価基準)策定と前浜魚入りかまぼこ新規製品群の開発

前浜魚入りかまぼこの鮮度評価基準(品質評価基準)策定と前浜魚入りかまぼこ新規製品群の開発
Study period:2008 - 2009
Organization (1):
Corporate responsibility:
Terms in the title (5):
Terms in the title
Keywords automatically extracted from the title.
Research program:
Organization with control over the research:
Japan Science and Technology Agency

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