About Kim Jua
About Department of Food Science and Technology, Yeungnam University, Gyeongsan 38541, Korea
About Kim Young-Min
About Department of Food Science & Technology, Chonnam National University, Gwangju 61186, Korea
About Lebaka Veeranjaneya Reddy
About Department of Microbiology, Yogi Vemana University, Kadapa 516003, Andhra Pradesh, India
About Wee Young-Jung
About Department of Food Science and Technology, Yeungnam University, Gyeongsan 38541, Korea
About Fermentation (Web)
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About food
About manufacturing cost
About organic acid
About gene
About saccharification
About fermentation
About human(primates)
About lactic acid bacteria
About biomass
About lignocellulose
About green chemistry
About aliphatic alcohol
About aliphatic carboxylic acid
About secondary alcohol
About hydroxy acid
About 低価格
About 代謝工学
About バイオプロセス
About biorefinery
About lactic acid
About fermentation
About lignocellulose
About engineered microorganisms
About recovery
About applications
About Microbial metabolite production
About Metabolism and nutrition
About Lactic acid
About グリーン
About 化学工業
About 乳酸
About 応用
About 展望