Art
J-GLOBAL ID:202402219500263102   Reference number:24A0729424

Proanthocyanidins isolated from the leaves of Ficus glomerata evaluated on the activities of rumen enzymes: in vitro and in silico studies

第一胃酵素の活性で評価したFicus glomerataの葉から単離したプロアントシアニジン:in vitroおよびin silico研究【JST・京大機械翻訳】
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Material:
Volume: 12  Page: 1359049  Publication year: 2024 
JST Material Number: U7065A  ISSN: 2296-2646  Document type: Article
Article type: 原著論文  Country of issue: Switzerland (CHE)  Language: ENGLISH (EN)
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Two new proanthocyanidins (2S:...
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JST classification (3):
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Plant biochemistry  ,  Basic research of enzyme preparations and enzyme inhibitor preparations  ,  Basic research of antitumor(=antineoplastic)drugs 
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Reference (60):
  • AbarghueiM. J., RouzbehanY., SalemA. Z. M., ZamiriM. J. (2021). Effects of pomegranate peel extract on ruminal and post-ruminal in vitro degradation of rumen inoculum of the dairy cow. Anim. Biotechnol. 32 (3), 366-374. doi: 10.1080/10495398.2020.1727492
  • AertsR. J., BarryT. N., McNabbW. C. (1999). Polyphenols and agriculture: beneficial effects of proanthocyanidins in forages. Agric. Ecosyst. Environ. 75 (1-2), 1-12. doi: 10.1016/s0167-8809(99)00062-6
  • AgwomF. M., AfolabiE. O., BotK. J., YakubuN. S., OlaitanI. J., KindalaJ. T. (2019). In silico studies, comparative synthesis and antibacterial activity of some imine derivatives of isonicotinic hydrazide. Org. Med. Chem. Int. J. 8 (5), 106-113. doi: 10.19080/omcij.2019.08.555747
  • BarryT. N., DuncanS. J. (1984). The role of condensed tannins in the nutritional value of Lotus pedunculatus for sheep: 1. Voluntary intake. Br. J. Nutr. 51 (3), 485-491. doi: 10.1079/bjn19840054
  • BentoC., GonçalvesA. C., JesusF., SimõesM., SilvaL. R. (2017). “"Phenolic compounds: sources, properties and applications,"” in Bioactive compounds: sources, properties and applications. Editors PorterR., ParkerN. (Germany: Springer), 271-299. doi: 10.1079/bjn19840054
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