Research theme for competitive and other funds (1)：
2000 - 2002 Effect of Heat-Treatment on the Aluminium Binding Property of Mucilaginous Dietary Fiber
Papers (19)：
Ariful Islam, Emiko Takeyama, Md Mahamodun Nabi, Qing Zhai, Masako Fukushima, Nakamichi Watanabe, Md Al Mamun, Kenji Kikushima, Tomoaki Kahyo, Mitsutoshi Setou. Stress upregulates 2-arachidonoylglycerol levels in the hypothalamus, midbrain, and hindbrain, and it is sustained by green nut oil supplementation in SAMP8 mice revealed by DESI-MSI. Biochemical and biophysical research communications. 2022. 609. 9-14
Ariful Islam, Emiko Takeyama, Md. Al Mamun, Tomohito Sato, Makoto Horikawa, Yutaka Takahashi, Kenji Kikushima, Mitsutoshi Setou. Green Nut Oil or DHA Supplementation Restored Decreased Distribution Levels of DHA Containing Phosphatidylcholines in the Brain of a Mouse Model of Dementia. Metabolites. 2020. 10. 153-164
Emiko Takeyama, Ariful Islam, Nakamichi Watanabe, Hiroe Tsubaki, Masako Fukushima, Md.Al Mamun, Shumpei Sato, Tomohito Sato, Fumihiro Eto, Ikuko Yao, et al. Dietary Intake of Green Nut Oil or DHA Ameliorates DHA Distribution in the Brain of a Mouse Model of Dementia Accompanied by Memory Recovery Previous studies reported decreased levels of DHA and DHA-containing phosphatidylcholines in the brain of animals suffering from Alzheimer's disease,. Nutrients. 2019. 11. 10. 2371-1-2371-14
Effects of Green nuts oil and DHA intake on memory detedrioration suppressiove effect of SAMP8
(2019)
Dietary intake of green nuts oil and DHA ameliorate memory efficiency and DHA levels in cerebellum, hippocampus and olfactory bulb of Alzheimer disease model mice (SAMP8).
(60th International Conference on the Bioscience of Lipids 2019)
