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Researcherの詳細情報

更新日 2017年03月31日

ResearcherJ-GLOBAL ID:200901051895931871

吉井 文子

ヨシイ フミコ | YOSHII Fumiko

所属機関・部署:別府大学 食物栄養科学部発酵食品学科
職名:教授
研究キーワード:におい分子、アロマテラピー、化学教育、複合化学、香料化学・・・
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J-GLOBAL: Linking, Expanding and Sparking

About J-GLOBAL

Linking

J-GLOBAL links information that represents the key to research and development. For example, linking articles and patents with people (authors and inventors) enables the extraction of a sequence of information.
It’s useful for making new discoveries and uncovering new information.

Expanding

The system enables searches of similar kinds of content through linkage with external sites.
It helps you to obtain knowledge from dissimilar fields and discover concepts that cross the boundaries of specialisms.

Sparking

Through repeated linkage and expansioniteration, J-GLOBAL provides unexpected hints for problem-solving and the illumination of new ideas.