McNelly R, Briffa A, Yiasoumi G, Uauy C, Matsushima R, Seung D. A curve fitting method for analysing starch granule size distributions in cereals. 2024
Matsushima R*, Hisano H, Kim JS, McNelly R, Oitome NF, Seung D, Fujita N, Sato K. Mutations in starch BRANCHING ENZYME 2a suppress the traits caused by the loss of ISOAMYLASE1 in barley. Theoretical and Applied Genetics. 2024. 137. 212
Kumari, P, Matsushima, R, Hirayama, T, Mikami K. Responses of the marine filamentous red alga ‘Bangia’ sp. ESS1 to recurrent changes in seawater concentration. Algal Research. 2024. 80. 103551
Matsushima R*, Hisano H, Galis I, Miura S, Crofts N, Takenaka Y, Oitome NF, Ishimizu T, Fujita N, Sato K. FLOURY ENDOSPERM 6 mutations enhance the sugary phenotype caused by the loss of ISOAMYLASE1 in barley. Theoretical and Applied Genetics. 2023. 136. 94
Ida T, Crofts N, Miura S, Matsushima R, Fujita N. Starch biosynthetic protein complex formation in rice ss2a be2b (+) double mutant differs from their parental single mutants. Journal of Applied Glycoscience. 2022. 69. 2. 23-22