肥育度と月齢が肉牛の肉量及び肉質に及ぼす影響 VI 屠殺前体重及び月齢と体組織重量,体構成,組織分布の関係
The effect of age and fattness on the meat quality and quantity of beef animals. VI. Relationship between slaughter weight and tissue weight, body constitution, and distribution of tissue at various ages.