研究者
J-GLOBAL ID:201901019494389728   更新日: 2020年07月06日

落合 優

Masaru Ochiai
論文 (4件):
  • Ochiai M, Takeuchi T, Nozaki T, Ishihara KO, Matsuo T. Kaempferia parviflora Ethanol Extract, a Peroxisome Proliferator-Activated Receptor γ Ligand-binding Agonist, Improves Glucose Tolerance and Suppresses Fat Accumulation in Diabetic NSY Mice. Journal of food science. 2019. 84. 2. 339-348
  • Ochiai M, Nozaki T, Kato M, Ishihara KO. Camellia japonica Seeds Extract SuppressesLipid-induced Hypertriglyceridemia and Fat Accumulation in Mice. Journal of oleo science. 2018. 67. 12. 1563-1569
  • Ochiai M, Azuma Y. Egg White Hydrolysate Improves Glucose Tolerance in Type-2 Diabetic NSY Mice. Journal of nutritional science and vitaminology. 2017. 63. 6. 422-429
  • Ochiai M, Matsuo T. Pioglitazone-induced increase in the stearoyl-CoA desaturation index and fat accumulation in rat muscles are not related to lipoprotein lipase activity. Journal of oleo science. 2013. 62. 9. 745-754
MISC (1件):
  • 松尾達博, 落合優. Dietary branched-chain amino acids can not prevent skeletal muscle atrophy in sedentary and trained rats injected with glucocorticoid. Asia J. Clin. Nutr. 2008. 1. 1-11
特許 (10件):
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