Xiao Zhiliang について
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, No. 12 Zhongguancun South Street, Beijing 100081, China について
Hu Yang について
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, No. 12 Zhongguancun South Street, Beijing 100081, China について
Zhang Xiaoli について
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, No. 12 Zhongguancun South Street, Beijing 100081, China について
Xue Yuqian について
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, No. 12 Zhongguancun South Street, Beijing 100081, China について
Fang Zhiyuan について
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, No. 12 Zhongguancun South Street, Beijing 100081, China について
Yang Limei について
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, No. 12 Zhongguancun South Street, Beijing 100081, China について
Zhang Yangyong について
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, No. 12 Zhongguancun South Street, Beijing 100081, China について
Liu Yumei について
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, No. 12 Zhongguancun South Street, Beijing 100081, China について
Li Zhansheng について
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, No. 12 Zhongguancun South Street, Beijing 100081, China について
Liu Xing について
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, No. 12 Zhongguancun South Street, Beijing 100081, China について
Liu Zezhou について
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, No. 12 Zhongguancun South Street, Beijing 100081, China について
Lv Honghao について
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, No. 12 Zhongguancun South Street, Beijing 100081, China について
Zhuang Mu について
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, No. 12 Zhongguancun South Street, Beijing 100081, China について
Genes (Web) について
アノテーション について
染色体 について
RNA【核酸】 について
遺伝子 について
表現型 について
致死遺伝子 について
キャベツ について
定量的リアルタイムPCR法 について
R遺伝子 について
致死性 について
候補遺伝子 について
雑種致死 について
トランスクリプトーム解析 について
微細マッピング について
キャベツ について
ハイブリッド致死性 について
微細マッピング について
トランスクリプトーム解析 について
遺伝子の構造と化学 について
微細マッピング について
トランスクリプトーム解析 について
キャベツ について
Brassica について
雑種致死 について
候補遺伝子 について