Rchr
J-GLOBAL ID：200901004978254806   Update date: Nov. 04, 2022

IMAI Masanao

イマイ マサナオ | IMAI Masanao
Research field  (7)： Catalytic processes and resource chemistry ,  Food sciences ,  Food sciences ,  Applied biofunctional and bioprocess engineering ,  Applied biofunctional and bioprocess engineering ,  Chemical reaction and process system engineering ,  Chemical reaction and process system engineering
Research keywords  (16)： Separation and modification ,  Functinal components ,  supercritical carbon dioxide ,  Mass transfer ,  Biopolymer ,  Membrane ,  Biocatalyst ,  Food Organo Gel ,  Lipase ,  W/O microemulsion ,  protein ,  AOT ,  reverse micelles ,  Food Chemical Eugineering ,  Enzyme Engineering ,  Bioseparation Engineering
Papers (109)：
ｍore...
Books (18)：
  • 分離技術のシーズと ライセンス技術の実用化
    分離技術会 2018
  • 分離技術のシーズとライセンス技術の実用化
    分離技術会 2018
  • 分離技術のシーズとライセンス技術の実用化
    分離技術会 2018
  • Recent Advances on Soybean Isoflavone Extraction and Enzymatic Modification of Soybean Oil
    InTech Publication 2013 ISBN:9789535109778
  • Advance of Membrane Material from Marine Biological Polymer and Sensitive Molecular Size Recognition for Promising Separation Technology
    InTech Publication 2012 ISBN:9789535107040
ｍore...
Lectures and oral presentations  (94)：
  • Attractive composite layered chitosan-calcium alginate membrane involved with utilized mechanical strength and mass transfer character
    (10th Asia-Pacific Chitin & Chitosan Symposium (10th APCCS) 2013)
  • A novel approach to form water-stable chitosan membrane focused on acid-base neutralization process of membrane casting solution for application to sensitive molecular size recognition and water permeability
    (10th Asia-Pacific Chitin & Chitosan Symposium (10th APCCS) 2013)
  • Advantageous of supercritical carbon dioxide for lipid modification by immobilized lipase
    (Engineering Conferences International (Enzyme Engineering XXII: Emerging Topics in Enzyme Engineering) 2013)
  • High performance and repeated use of immobilized lipase for lipid hydrolysis involved with hydrophobicity of reaction media
    (6th International Congress on Biocatalysis (biocat 2012) 2013)
  • Fluid dynamic properties of chitosan aqueous solution and effect of concentration on Arrhenius parameters
    (9th World Congress of Chemical Engineering 2013)
ｍore...
Education (2)：
  • - 1985 The University of Tokyo Graduate School, Division of Engineering Chemical Engineering
  • - 1980 The University of Tokyo Faculty of Engineering Chemical Engineering
Work history (1)：
  • 2016/04/01 - 日本大学 生物資源科学部 食品加工実習所 所長
Awards (1)：
  • 2002 - -
Association Membership(s) (5)：
日本食品工学会 ,  人間と科学研究学会 ,  新機能化工学研究会 ,  日本膜学会 ,  化学工学会
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