Rchr
J-GLOBAL ID:200901012538794844
Update date: Apr. 17, 2020
Toyama Yuki
Toyama Yuki
Affiliation and department:
旧所属 椙山女学園大学 生活科学部 食品栄養学科
About 旧所属 椙山女学園大学 生活科学部 食品栄養学科
Search "旧所属 椙山女学園大学 生活科学部 食品栄養学科"
Job title:
助手
Research field (2):
Molecular biochemistry
, Home economics, lifestyle science
Research keywords (2):
Natural product organic chemistry
, 天然物有機化学
Research theme for competitive and other funds (2):
1995 - Study on color variation of Hydrangea flower.
アジサイの花色変異に関する研究
MISC (5):
Analysis of metal element of hydrangeasepaals at various growing stages by ICP-AES. Biochemical Engineering Journal. 2003. 3706, 1-5
YOSHIDA K, TOYAMA(KATO) Y, KAMEDA K, KONDO T. Sepal Color Variatoin of Hydranged macrophylla and Vacuolar PH Measured with a Proton- Selective Microelectrode. Plant & Cell Physiology. 2003. 44. 3. 262-268
Analysis of metal element of hydrangeasepaals at various growing stages by ICP-AES. Biochemical Engineering Journal. 2003. 3706, 1-5
Sepal Color Variatoin of Hydranged macrophylla and Vacuolar PH Measured with a Proton- Selective Microelectrode. Plant & Cell Physiology. 2003. 44. 3. 262-268
K Yoshida, Y Toyama, K Kameda, T Kondo. Contribution of each caffeoyl residue of the pigment molecule of gentiodelphin to blue color development. PHYTOCHEMISTRY. 2000. 54. 1. 85-92
Education (2):
- 1995 Sugiyama Jogakuen University School of Life Studies (Seikatsuka Gakubu)
- 1995 Sugiyama Jogakuen University Faculty of Life Science
Professional career (1):
(BLANK)
Association Membership(s) (2):
日本家政学会
, 日本農芸化学会
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