Honda Chikako

ホンダチカコ | Honda Chikako

Affiliation and department：
Job title： Associate Professor
Homepage URL (1)： http://www.isas.a.u-tokyo.ac.jp/

Research field (1)： Horticulture

Research keywords (5)： grape , peach , ethylene , anthocyanin , apple

Research theme for competitive and other funds (9)：

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Papers (63)：

C. Honda, R. Fujiwara, K. Okada, M. Tatsuki, H. Iwanami. Anthocyanin accumulation in the flesh of ‘Ruby Sweet’ and ‘Rose Pearl’ apples during cold storage. Acta Horticulturae. 2024. 1404. 809-816
Y. Ishikawa, F. Tanaka, N. Oyama-Okubo, C. Honda. Comparison of the scent components emitted from lotus (Nelumbo nucifera) and American lotus (N. lutea) flowers. Acta Horticulturae. 2024. 1404. 889-896
Chikako Honda, Fukuyo Tanaka, Yoshihiro Ohmori, Amane Tanaka, Kotone Komazaki, Kengo Izumi, Ken-ichiro Ichikawa, Saneyuki Kawabata, Atsushi J. Nagano. Differences in the Aroma Profiles of Seedless-treated and Nontreated ‘Shine Muscat’ Grape Berries Decrease with Ripening. The Horticulture Journal. 2024. 93. 4. 363-376
C. Honda, K. Matsuda, H. Nakagawa, K. Ohshiro, Y. Fujita, H. Mizuno, T. Ito, H. Ogawa, H. Iwanami. Risk reduction measures against sunburn incidences in apples: covering individual on-tree fruit with shading materials. Acta Horticultuae. 2023. 1372. 229-236
Effect of blue LED light irradiation on anthocyanin synthesis in the skin of detached apples. Acta Horticultuae. 2021. 1312. 235-241

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MISC (57)：

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Patents (1)：

Lectures and oral presentations (19)：

Effects of seedless treatments on seed formation in ‘Shine Muscat’ grape berries
(The 4th Asian Horticultural Congress 2023)
Anthocyanin accumulation in the flesh of ‘Ruby Sweet’ and ‘Rose Pearl’ apples during cold storage
(The 4th Asian Horticultural Congress 2023)
Comparison of the scent components emitted from lotus (Nelumbo nucifera) and American lotus (N. lutea) flowers
(The 4th Asian Horticultural Congress 2023)
Effects of seedless treatment on organic acid accumulation in ‘Shine Muscat’ fruits
(2023)
Effect of seedless treatment on flavor components in ‘Shine Muscat’ fruit
(2022)

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Education (3)：

1993 - 1996 The University ot Tokyo Graduate School of Agricultural and Life Sciences
1991 - 1993 The University ot Tokyo Graduate School of Agricultural and Life Sciences
1987 - 1991 The University ot Tokyo Department of Agriculture

Professional career (1)：

Work history (6)：

2017/10 - 現在 Graduate School of Agricultural and Life Sciences, The University of Tokyo Associate professor
2016/04 - 2017/09 農研機構果樹茶業研究部門リンゴ研究領域
2008/04 - 2016/03 National Agriculture and Food Research Organization
2006/04 - 2008/03 National Agriculture and Food Research Organization
2001/04 - 2006/03 National Agriculture and Food Research Organization

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Committee career (8)：

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Association Membership(s) (2)：

International Society for Horticultural Science , THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE

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