Sugano Marika

スガノマリカ | Sugano Marika

Research field (1)： Clinical pharmacy

Research theme for competitive and other funds (3)：

Papers (8)：

Matsuo Yamamoto, Marika Sugano, Hiroyuki Itabe. The Etiological Consideration of Oxidized Low-Density Lipoprotein in Periodontitis. Journal of oral biosciences. 2023. 65. 1. 19-23
Yoko Koide, Takayuki Otani, Takashi Takiguchi, Marika Sugano, Matsuo Yamamoto. The educational effectiveness of online learning implemented as a measure for COVID-19 by comparing the scaling scores of students in-hospital training. Nihon Shishubyo Gakkai Kaishi (Journal of the Japanese Society of Periodontology). 2022. 64. 2. 66-75
Hibiki Odanaka, Takashi Obama, Naoko Sawada, Marika Sugano, Hiroyuki Itabe, Matsuo Yamamoto. Comparison of protein profiles of the pellicle, gingival crevicular fluid, and saliva: possible origin of pellicle proteins. Biological research. 2020. 53. 1. 3-3
Hiroko Imai, Kentaro Yoshimura, Yoichi Miyamoto, Kiyohito Sasa, Marika Sugano, Masahiro Chatani, Masamichi Takami, Matsuo Yamamoto, Ryutaro Kamijo. Roles of monocarboxylate transporter subtypes in promotion and suppression of osteoclast differentiation and survival on bone. Scientific reports. 2019. 9. 1. 15608-15608
Munenori Hiromura, Kyoko Nohtomi, Yusaku Mori, Hideo Kataoka, Marika Sugano, Kei Ohnuma, Hirotaka Kuwata, Tsutomu Hirano. Caveolin-1, a binding protein of CD26, is essential for the anti-inflammatory effects of dipeptidyl peptidase-4 inhibitors on human and mouse macrophages. Biochemical and Biophysical Research Communications. 2018. 495. 1. 223-229

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MISC (15)：

相澤怜, 田中慧介, 田中準一, 菅野真莉加, 美島健二, 山本松男. Porphyromonas gingivalis由来LPSが不死化接合上皮細胞の細胞機能に及ぼす影響. 日本歯周病学会会誌. 2022. 64. 秋季特別. 119-119
小出容子, 大谷貴之, 滝口尚, 菅野真莉加, 山本松男. 臨床実習におけるWeb自宅学修の評価. 日本歯周病学会会誌. 2021. 63. 秋季特別. 137-137
菅野真莉加, 田中準一, 美島健二, 山本松男. 歯肉上皮細胞のバリア機能に及ぼすスルフォラファンの効果. 日本歯周病学会会誌 63(春季特別). 2021. 63. 春季特別. 103-103
小田中響, 板部洋之, 小濱孝士, 澤田直子, 菅野真莉加, 山本松男. 歯の表面物質「ペリクル」のタンパク質組成とその由来. 日本生化学会大会プログラム・講演要旨集92回. 2019. 2T08a-05
小田中響, 菅野真莉加, 山本松男. ペリクル、歯肉溝浸出液、唾液のタンパク質プロファイルの比較ペリクルタンパク質の由来について. 日本歯周病学会会誌. 2018. 60. 春季特別. 129-129

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