Sudo Shigetoshi

スドウシゲトシ | Sudo Shigetoshi

Affiliation and department：
Job title： Senior Researcher

Research keywords (8)： Fermentation , Fungus Aspergillus , Yeast , Alcoholic drinks , 発酵 , 麹菌 , 酵母 , 酒類

Research theme for competitive and other funds (2)：

2000 - 麹に関する研究
2000 - Study on Koji

MISC (9)：

破精の形成要因. 日本醸造協会誌. 2002. Vol97 PP369-376
Molecular cloning and determination of the nucleotide sequence of a gene encoding an acid-stable α-amylase from Aspergillus kawachii. Journal of Fermentation and Bioengineering. 1996. Vol81 pp292-298
Molecular cloning and determination of the nucleotide sequence of a gene encoding an acid-stable alpha-amylase from Aspergillus kawachii. Journal of Fermentation and Bioengineering. 1996. Vol 81 pp 292-298
Growth of submerged mycelia of Aspergillus kawachii in solid-state culture. Journal of Fermentation and Bioengineering. 1995. Vol79 pp252-256
Growth of submerged mycelia of Aspergillus kawachii in solid-state culture. Journal of Fermentation and Bioengineering. 1995. Vol 79 pp 252-256

ｍore...

Books (2)：

Small-scale solid-state fermentations
ASM Press (Washington USA) Manual of Industrial Microbiology and Biotechnology (2nd edn.) 1999
Small-scale solid-state fermentations
Manual of Industrial Microbiology and Biotechnology (2nd edn.) 1999

Education (4)：

- 1979 Tokyo University of Agriculture and Technology
- 1979 Tokyo University of Agriculture and Technology Graduate School, Division of Engineering Chemical Engineering
- 1977 Tokyo University of Agriculture and Technology Faculty of Engineering
- 1977 Tokyo University of Agriculture and Technology Faculty of Engineering Chemical Engineering

Professional career (1)：

Doctor of Agriculture (The University of Tokyo)

Work history (6)：

1999 - 2001 National Tax Administration Agency
2001 - - 独立行政法人酒類総合研究所主任研究員
1999 - - Senior Resarcher, National Research Institute of
1989 - 1994 National Tax Administration Agency
1989 - 1994 Resarcher, National Research Institute of Brewing

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Association Membership(s) (10)：

日本農芸化学会 , 日本生物工学会 , 日本醸造学会 , 化学工学会 , The Society of Chemical Engineers, Japan , The Society for Bioscience and Bioengineering , and Agrochemistry , Biotechnology , Japan Society for Bioscience , Brewing Society of Japan

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