Ohmori Reiko

Research theme for competitive and other funds (9)：

2022 - 2027 African Indigenous Knowledge for SDGs and Future Generations: Contribution of Wild Food on Nutrition and Health
2021 - 2026 防災・減災の視点を取り入れた教科横断的な食育プログラムの開発と効果検証
2021 - 2024 持続的医療・介護提供に基づく地域社会処方箋と社会保障費のバランス評価指標の導出
2018 - 2022 Possibilities of wild edible plants and traditional meals in East Africa: Through nutrition analysis in Tanzania
2018 - 2021 Development of information provision program for food-loss-derived-feed leading to sustainable consumption and production

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Papers (93)：

Masayuki Aoyama, Yoshimi Kishimoto, Emi Saita, Reiko Ohmori, Masato Nakamura, Kazuo Kondo, Yukihiko Momiyama. High plasma levels of fortilin are associated with cardiovascular events in patients undergoing coronary angiography. Heart and vessels. 2024
Emi Saita, Yoshimi Kishimoto, Reiko Ohmori, Kazuo Kondo, Yukihiko Momiyama. Association between Plasma Interleukin-27 Levels and Cardiovascular Events in Patients Undergoing Coronary Angiography. Journal of cardiovascular development and disease. 2024. 11. 5
才田恵美, 岸本良美, 大森玲子, 近藤和雄, 樅山幸彦. 日本人の冠動脈造影例における植物性食品の摂取と冠動脈疾患との関連性. 日本栄養・食糧学会大会講演要旨集. 2024. 78回. 298-298
Yukihiko Momiyama, Yoshimi Kishimoto, Emi Saita, Reiko Ohmori, Kazuo Kondo. Association between high plasma levels of legumain and cardiovascular events in patients undergoing coronary angiography. Heart and vessels. 2024
Yoshimi Kishimoto, Emi Saita, Reiko Ohmori, Kazuo Kondo, Yukihiko Momiyama. High plasma levels of endosialin and cardiovascular events in patients undergoing coronary angiography. Heart and vessels. 2024

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MISC (61)：

Reiko OHMORI Reiko, Shuichi UEHARA, Masako SATO, Mika TSUYUKUBO, Izumi TAJIRI, Motoyoshi KUBO, Kozue MIYASHIRO. Development of SHOKUIKU Program Linked with Language Expression : Based on the Practice for Elementary School Students. 2020. 8. 45-52
上原秀一, 大森玲子, 久保元芳, 宮代こずゑ. フランスの味覚教育における視覚の位置付け. 宇都宮大学教育学部教育実践紀要. 2020. 7. 341-344
大森玲子. 食品ロス削減に向けた教育実践ー中学校家庭科における教育プログラムの開発ー. 日本栄養士会雑誌. 2020. 63. 11-13
阪本公美子, 大森玲子, 奥井鮎沙. Situation of Women and Children in Southern Tanzania: From questionnaires in Ifunda, Iringa with focus on food-intake and health. 宇都宮大学国際学部研究論集. 2020. 49. 61-78
阪本公美子, 大森玲子, 津田勝憲. タンザニア中部における子どもと成人の健康・生計・食料摂取-ドドマ州チャムウィノ県チナンガリI村における質問票インタビューより-. 宇都宮大学地域デザイン科学部研究紀要『地域デザイン科学』. 2020. 7. 43-63

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Books (12)：

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