Rchr
J-GLOBAL ID:200901052496883410   Update date: Mar. 04, 2024

Ito Rie

イトウ リエ | Ito Rie
Affiliation and department:
Research field  (2): Food sciences ,  Pharmaceuticals - analytical and physicochemistry
Research keywords  (7): 暴露量評価 ,  食品分析 ,  環境分析 ,  分析法構築 ,  残留分析 ,  LC-MS ,  医療機器
Research theme for competitive and other funds  (5):
  • 2021 - 2024 かび毒汚染の制御を目指した紫外線照射の可能性の探究
  • 2016 - 2019 カビ毒配糖体の存在実態の解明とリスク評価
  • 2010 - 2013 Occurrence and decomposition behavior of neonicotinoids in food and water environment
  • 2007 - 2009 A study for proper usage of medical device-Control a release of plasticizer-
  • 2005 - 2007 生体試料中の有機フッ素系化合物の微量分析法の構築とヒト暴露量の評価
Papers (137):
  • Masayoshi Tomiki, Masatoshi Sakai, Daichi Tanaka, Mai Hosoya, Kana Uchida, Haruki Shibata, Minoru Morita, Rie Ito, Yusuke Iwasaki, Hiroshi Akiyama. A reliable enzyme-linked immunosorbent assay for the determining of sesame proteins in raw food ingredients and in processed foods. Food Chemistry: X. 2024. 21. 101231-101231
  • Nobuyuki Wakui, Koichi Inoue, Mari Nunome, Yoshinari Suzuki, Aya Takagi, Rie Ito, Yusuke Iwasaki, Junkichi Sugiura, Hiroshi Akiyama. Implementation and Evaluation of Risk Communication Regarding Residual Pesticides. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 2024. 65. 1. 20-23
  • Koichi Saito, Mai Yokota, Rie Ito, Miho Sakamoto, Kimio Higashiyama. Elucidation of Degradation Behavior of Nitrazepam, a Benzodiazepine Drug, under Basic Conditions: Study on Degradability of Drugs in Stomach (IV). Chemical and Pharmaceutical Bulletin. 2024. 72. 1. 11-15
  • Koichi Saito, Rie Ito, Chiharu Sekiya, Hiroshi Akiyama. Identification of animal species by nucleic acid chromatography of hair samples and investigation of its applicability to human biological samples. Forensic Science International. 2023. 351. 111811-111811
  • Yusuke Iwasaki, Saki Yamada, Shinya Sakuma, Shunpei Kanba, Chinatsu Youda, Mizuki Ono, Rie Ito, Junzo Kamei, Hiroshi Akiyama. Optimization of QuEChERS Extraction for Determination of Carotenoids, Polyphenols, and Sterols in Orange Juice Using Design of Experiments and Response Surface Methodology. Foods (Basel, Switzerland). 2023. 12. 16
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MISC (42):
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Professional career (1):
  • 博士(薬学) (星薬科大学)
Work history (2):
  • 2023/04 - 現在 Hoshi University
  • 2016/07 - 2023/03 Hoshi University Hoshi University
Association Membership(s) (5):
SOCIETY FOR CHROMATOGRAPHIC SCIENCES ,  JAPANESE SOCIETY FOR FOOD HYGIENE AND SAFETY ,  日本薬学会 ,  日本分析化学学会 ,  日本食品化学学会
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