About CALKINS C R
About Texas A&M Univ.
About SAVELL J W
About Texas A&M Univ.
About SMITH G C
About Texas A&M Univ.
About MURPHEY C E
About Texas A&M Univ.
About Journal of Food Science
About beef
About Raw meat quality and treatments
About 電気刺激
About 冷却時間
About 牛肉
About 品質指標
About 特長