Art
J-GLOBAL ID：200902002328492460   Reference number：88A0403947

Deterioration inhibitors for frying oils.

フライ油の劣化防止剤
Author (1)：
OTA SHIZUYUKI

About OTA SHIZUYUKI

(北里大 水産)

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Material：
油化学  (Journal of the Japan Oil Chemists' Society)

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Volume： 37  Issue： 5  Page： 331-343  Publication year： May. 1988 
JST Material Number： G0238A  ISSN： 0513-398X  CODEN： YKGKAM  Document type： Article
Article type： 文献レビュー  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
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frying oil

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,...
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JST classification (2)：
JST classification
Category name(code) classified by JST.
Food additives 
(FJ10020H)

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,  Edible fats and oils,margarines 
(FJ09010C)

About Edible fats and oils,margarines

Terms in the title (2)：
Terms in the title
Keywords automatically extracted from the title.
フライ油

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, 
劣化防止剤

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