Art
J-GLOBAL ID：200902020477268938
Reference number：84A0439880
Fruchtsaftverderb durch Bacillen: Isolierung und Charakterisierung des Verderbserregers.
細菌による果汁の腐敗 腐敗菌の分離と同定
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Author (3)：
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Material：
Volume：
179
Issue：
3
Page：
224-227
Publication year：
Sep. 1984
JST Material Number：
E0437A
ISSN：
1431-4630
CODEN：
ZLUFAR
Document type：
Article
Article type：
原著論文
Country of issue：
Germany, Federal Republic of (DEU)
Language：
GERMAN (DE)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
JST classification (2)：
JST classification
Category name(code) classified by JST.
Fruit beverages,processed beverages
, Food degeneration
Terms in the title (5)：
Terms in the title
Keywords automatically extracted from the title.
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