Art
J-GLOBAL ID：200902022814373431   Reference number：84A0208579

マンゴー果実の品質保持 I

Author (1)：
KITAO JIRO

About KITAO JIRO

(果樹試)

About 果樹試


Material：
食品と低温  (日本コールドチェーン研究会誌)

About 食品と低温


Volume： 9  Issue： 1  Page： 4-12  Publication year： Mar. 1983 
JST Material Number： Z0775A  ISSN： 0285-1385  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
Mangifera indica

About Mangifera indica

,...
   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=84A0208579&from=J-GLOBAL&jstjournalNo=Z0775A") }}
JST classification (1)：
JST classification
Category name(code) classified by JST.
Fruits and processed fruit products 
(FJ11030Z)

About Fruits and processed fruit products

Terms in the title (3)：
Terms in the title
Keywords automatically extracted from the title.
マンゴー

About マンゴー

, 
果実

About 果実

, 
品質保持

About 品質保持


Return to Previous Page

TOP

BOTTOM