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J-GLOBAL ID:200902027853042304   Reference number:92A0367310

Effects of Root Temperature on the Absorption of Water and Mineral Nutrients by Strawberry Plants ’Reiko’ Grown Hydroponically.

養液栽培におけるイチゴ’麗紅’の養水分吸収に及ぼす根温の影響
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Material:
Volume: 59  Issue:Page: 711-717  Publication year: Mar. 1991 
JST Material Number: F0626A  ISSN: 0013-7626  CODEN: EGKZA9  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Vegetables  ,  Plant nutrition  ,  Influence on plants 
Reference (14):
  • 1. Ganmore-Neumann, R. and U. Kafkafi. 1983. The effect of root temperature and NO3-/NH4+ ratio on strawberry plants. I. Growth, flowering, and root development. Agronomy J. 75: 941-947.
  • 2. Gray, G. F. 1941. Transpiration in strawberries as affected by root temperature. Proc. Amer. Soc. Hort. Sci. 39: 269-273.
  • 3. John, M. K., H. A. Daubeny and F. D. McElroy. 1975. Influence of sampling time on elemental composition of strawberry leaves and petioles. J. Amer. Soc. Hort. Sci. 100: 513-517.
  • 4. John, M. K., H. A. Daubeny, F. D. McElroy and M. Garland. 1976. Genotypic influence on elemental composition of strawberry tissues. J. Amer. Soc. Hort. Sci. 101: 438-441.
  • 5. Layzell, D. B., P. Rochman and D. T. Canvin. 1984. Low root temperatures and nitrogenase activity in soybean. Can. J. Bot. 62: 965-971.
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