Art
J-GLOBAL ID:200902035462484364   Reference number:83A0035947

Diversity in the metabolism of organic acids by Pediococcus halophilus.

Pediococcus halophilusによる有機酸代謝能の差
Author (2):
Material:
Volume: 46  Issue:Page: 2357-2359  Publication year: Sep. 1982 
JST Material Number: G0021A  ISSN: 0002-1369  CODEN: ABCHA6  Document type: Article
Article type: 短報  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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JST classification (2):
JST classification
Category name(code) classified by JST.
Metabolism and nutrition  ,  Fermented seasonings 
Reference (5):
  • 1) H. Onishi, Bull. Agric. Chem. Soc. Jpn., 21, 143 (1957).
  • 2) C. Kanbe, T. Iwasa, T. Sakasai, Nippon Nôgeikagaku Kaishi, 52, 329 (1978).
  • 3) M. Terasawa, K. Kadowaki, H. Fujimoto, M. Goan, Nippon Shôyu Kenkyujo Zasshi, 5, 15 (1979).
  • 4) K. Uchida, J. Gen. Appl. Microbiol, 28, 215 (1982).
  • 5) C. Kanbe, Y. Ozawa, F. Noda, T. Sakasai, Nippon Shôyu Kenkyujo Zasshi, 1, 142 (1975).
Terms in the title (3):
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