Art
J-GLOBAL ID:200902041033660995   Reference number:89A0051514

Accumulation of carotenoids in squash.

カボチャのカロチノイド蓄積
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Material:
Volume: 39  Issue: 10  Page: 1059-1064  Publication year: Oct. 1988 
JST Material Number: F0763A  ISSN: 0913-5227  CODEN: NKGAEB  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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JST classification (1):
JST classification
Category name(code) classified by JST.
Vegetables and processed vegetable products 
Reference (14):
  • 1) 増田久子, 山岡照子, 桑本千賀子, 上野ヨウコ, 田渕春三 : 京都教育大紀要B, 53, 67 (1978)
  • 2) 近 雅代, 榛葉良之助 : 日食工誌, 33,473 (1986)
  • 3) 近 雅代, 榛葉良之助 : 日食工誌, 34,155 (1987)
  • 4) B. H. Davies : Chemistry and Biochemistry of Plant Pigments (ed. by T. W. Goodwin), 2nd ed., Vol. 2, Academic Press, New York, 38 (1976)
  • 5) A. L. Curl and G. F. Bailey : Food Res., 22,323 (1957)
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