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J-GLOBAL ID:200902064300842585   Reference number:84A0300483

Varietal differences in distribution of quercetin and kaempferol in onion (Allium cepa L.) tissue.

タマネギ組織中のクエルセチンとケンペロールの分布における品種上の差異
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Volume: 32  Issue:Page: 274-276  Publication year: Mar. 1984 
JST Material Number: C0251A  ISSN: 0021-8561  CODEN: JAFCAU  Document type: Article
Article type: 原著論文  Country of issue: United States (USA)  Language: ENGLISH (EN)
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Plant biochemistry 

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