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J-GLOBAL ID:200902075563283639   Reference number:86A0334162

Current concepts of starch structure and its impact on properties.

でんぷんの構造に関する最近の考え方および特性への影響
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Volume: 33  Issue:Page: 80-88  Publication year: Mar. 1986 
JST Material Number: F0614A  ISSN: 0021-5406  CODEN: DPNKAV  Document type: Article
Article type: 文献レビュー  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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Starch 
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