Art

J-GLOBAL ID：200902093638955750   Reference number：82A0125825

Effects of Okinawan sugar cane rind on serum and liver cholesterol and triglyceride levels in the rat.

ラット血清と肝臓におけるコレステロールおよびトリグリセリドレベルに及ぼすオキナワサトウキビ皮の効果

Author (4)： SHO H (Univ. Ryukyus) ,  CHINEN I (Univ. Ryukyus) ,  UCHIHARA K (Okinawa Women’s Coll.) ,  FUKUDA N (Univ. Ryukyus)
Material： Journal of Nutritional Science and Vitaminology  (Nutritional Science and Vitaminology)
Volume： 27  Issue： 5  Page： 463-470  Publication year： Oct. 1981 
JST Material Number： F0733A  ISSN： 0301-4800  CODEN： JNSVA5  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： Rattus ,...
Semi thesaurus term： 繊維分 ,...

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JST classification (3)： Metabolism and nutrition of lipids  (EJ02034Q) ,  Sugar crops  (FC03072N) ,  Food chemistry,nutritional value  (FJ01020J)

Reference (20)：

• 1) Portman, O. W., Lawry, E, Y., and Bruno, L. (1956): Effect of dietary carbohydrate on experimentally induced hypercholesterolemia and hyperbetalipoproteinemia in rats. Proc. Soc. Exp. Biol. Med., 91, 321-325.
• 2) Grant, W. C., and Fahrenbach, M. J. (1959): Effect of dietary sucrose and glucose on plasma cholesterol in chicks and rabbits. Proc. Soc. Exp. Biol. Med., 100, 250-252.
• 3) Anderson, J. T., Grande, F., Matsumoto, Y., and Keys, A. (1963): Glucose, sucrose, and lactose in the diet and blood lipids in man. J. Nutr., 79, 349-359.
• 4) MacDonald, I., and Braithwaite, D. M. (1964): The influence of dietary carbohydrates on the lipid pattern in serum and adipose tissue. Clin. Sci., 27, 23-30.
• 5) Kuo, P. T., and Bassett, D. R. (1965): Dietary sugar in the production of hyperglyceridemia. Ann. Int. Med., 62, 1199-2012.

Terms in the title (4)： ラット ,  血清 ,  肝臓 ,  コレステロール