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J-GLOBAL ID:200902107176839881   Reference number:97A0557942

Comparison of the antioxidant activity of rooibos tea(Aspalathus linearis) with green, oolong and black tea.

緑茶,ウーロン茶および紅茶とルイボス茶(Aspalathus linearis)の酸化防止活性の比較
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Material:
Volume: 60  Issue:Page: 73-77  Publication year: Sep. 1997 
JST Material Number: H0766A  ISSN: 0308-8146  Document type: Article
Article type: 原著論文  Country of issue: United Kingdom (GBR)  Language: ENGLISH (EN)
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Alkaloid palatable beverages 
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