Art
J-GLOBAL ID：200902136657922200   Reference number：98A0706129

New functions and applications of glycosides. Enzymatic synthesis or conversion of glycosides and glycolipids.

糖質の新たな機能と応用 酵素を利用した配糖体,糖脂質の合成と改変
Author (2)：
SHINOYAMA HIROFUMI

About SHINOYAMA HIROFUMI

(千葉大 大学院)

About 千葉大 大学院

, 
ISHIGAMI YUTAKA

About ISHIGAMI YUTAKA

(物質工学工技研)

About 物質工学工技研


Material：
Fragrance Journal  (FJ)

About Fragrance Journal


Volume： 26  Issue： 7  Page： 26-32  Publication year： Jul. 1998 
JST Material Number： G0987B  ISSN： 0288-9803  CODEN： FUJAD7  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
*glycoside (except carbohydrate)

About glycoside (except carbohydrate)

,...
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JST classification (1)：
JST classification
Category name(code) classified by JST.
Applications of enzymes 
(EB09100B)

About Applications of enzymes

Terms in the title (6)：
Terms in the title
Keywords automatically extracted from the title.
糖質

About 糖質

, 
応用

About 応用

, 
酵素

About 酵素

, 
配糖体

About 配糖体

, 
糖脂質

About 糖脂質

, 
改変

About 改変


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