Art
J-GLOBAL ID：200902143146877173   Reference number：98A0935293

Extraction of α-amylase inhibitor in natural products and its application to food materials.

天然物中に存在するα-アミラーゼインヒビターの抽出と食品素材としての利用
Author (2)：
KAWAKAMI TOSHIOKI

About KAWAKAMI TOSHIOKI

(三邦)

About 三邦

, 
NAKAMURA HIDEO

About NAKAMURA HIDEO

(常磐植物化学研)

About 常磐植物化学研


Material：
New Food Industry  (ニューフードインダストリー)

About New Food Industry


Volume： 40  Issue： 10  Page： 21-25  Publication year： Oct. 1998 
JST Material Number： F0354A  ISSN： 0547-0277  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
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alpha-amylase

About alpha-amylase

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
アルファアミラーゼ阻害剤

About アルファアミラーゼ阻害剤


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JST classification (1)：
JST classification
Category name(code) classified by JST.
Food chemistry,nutritional value 
(FJ01020J)

About Food chemistry,nutritional value

Terms in the title (2)：
Terms in the title
Keywords automatically extracted from the title.
天然物

About 天然物

, 
食品素材

About 食品素材


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