Identification and Quantification of Potent Odorants in Regular-Fat and Low-Fat Mild Cheddar Cheese.

MILO C; REINECCIUS G A

Art

J-GLOBAL ID：200902149240114530 Reference number：97A0983735

Identification and Quantification of Potent Odorants in Regular-Fat and Low-Fat Mild Cheddar Cheese.

通常の脂肪含量と低脂肪のマイルドチェダーチーズにおける香りの強い匂い物質の同定と定量

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Material：
Volume： 45 Issue： 9 Page： 3590-3594 Publication year： Sep. 1997
JST Material Number： C0251A ISSN： 0021-8561 CODEN： JAFCAU Document type： Article
Article type：原著論文 Country of issue： United States (USA) Language： ENGLISH (EN)

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