Art

J-GLOBAL ID：200902156633848655   Reference number：02A0669903

Isolation of Actinomycetes from Live Plants and Evaluation of Antiphytopathogenic Activity of Their Metabolites.

生きた植物からの放線菌の分離とその代謝産物の抗植物病原体活性の評価

Author (6)： IGARASHI Y (Toyama Prefectural Univ., Toyama, JPN) ,  IIDA T (Toyama Prefectural Univ., Toyama, JPN) ,  SASAKI T (Toyama Prefectural Univ., Toyama, JPN) ,  SAITO N (National Inst. Infectious Diseases, Tokyo, JPN) ,  YOSHIDA R (Toyama Prefectural Univ., Toyama, JPN) ,  FURUMAI T (Toyama Prefectural Univ., Toyama, JPN)
Material： Actinomycetologica  (日本放線菌学会誌)
Volume： 16  Issue： 1  Page： 9-13  Publication year： Jun. 30, 2002 
JST Material Number： Y0117B  ISSN： 0914-5818  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *Plants ,...
Semi thesaurus term： Alternaria

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JST classification (3)： Microorganism biochemistry  (EG03020N) ,  Plant diseases caused by fungi  (FC04052Y) ,  Plant diseases caused by bacteria  (FC04053P)

Reference (10)：

• 1) Fenical, W: Chemical studies of marine bacteria: developing a new resource. Chem. Rev. 93: 1673–1683, 1993.
• 2) Phoebe, Jr., C. H., J. Combie, F. G. Albert, K. V. Tran, J. Cabrera, H. J. Correira, Y. Guo, J. Lindermuth, N. Rauert, W. Galbraith & C. P. Selitrennikoff: Extremophilic organisms as an unexplored source of antifungal compounds. J. Antibiot. 54: 56–65, 2001.
• 3) Sasaki, T., Y. Igarashi, N. Saito & T. Furumai: TPU-0031-A and B, new antibiotics of the novobiocin group produced by <I>Streptomyces</I> sp. TP-A0556. J. Antibiot. 54: 441–447, 2001.
• 4) Sasaki, T., Y. Igarashi, N. Saito & T. Furumai: Cedarmycins A and B, new antimicrobial antibiotics from <I>Streptomyces</I> sp. TP-A0456. J. Antibiot. 54: 567–572, 2001.
• 5) Igarashi, Y., M. Ogawa, Y. Sato, N. Saito, R. Yoshida, H. Kunoh, H. Onaka & T. Furumai: Fistupyrone, a novel inhibitor of the infection of Chinese cabbage by <I>Alternaria brassicicola</I>, from <I>Streptomyces</I> sp. TP-A0569. J. Antibiot. 53: 1117–1122, 2000.

Terms in the title (6)： 植物 ,  放線菌 ,  代謝産物 ,  病原体 ,  活性 ,  評価