Relationship between Food-Intake Frequency and Analytical Data of Serum in Female College Students. (Part 2). Relationship between Fish and Shellfish Intake Frequencies and Serum Fatty Acids.

MURAKAMI TOSHIO; ITO SHIN'ICHI; IKEDA JUNKO

Art

J-GLOBAL ID：200902175704568483 Reference number：03A0052201

Relationship between Food-Intake Frequency and Analytical Data of Serum in Female College Students. (Part 2). Relationship between Fish and Shellfish Intake Frequencies and Serum Fatty Acids.

女子学生における食品摂取頻度と血清データとの関連 (第2報) 魚介類摂取頻度と血清脂肪酸との関連

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Material：
Volume： 13 Issue： 3 Page： 168-173 Publication year： Dec. 25, 2002
JST Material Number： L3330A ISSN： 1346-9770 CODEN： NSGIFO Document type： Article
Article type：原著論文 Country of issue： Japan (JPN) Language： JAPANESE (JA)

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Food in general , Nutrition survey

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