Art

J-GLOBAL ID：200902176541995725   Reference number：98A0786774

Effects of Dietary Shrimp, Squid and Octopus on Serum and Liver Lipid Levels in Mice.

エビ,イカ,およびタコの摂取がマウスの血清と肝臓脂質濃度に及ぼす影響

Author (5)： TANAKA K (Nagasaki Prefectural Women’s Junior Coll., Nagasaki, JPN) ,  SAKAI T (Miyazaki Univ., Miyazaki, JPN) ,  IKEDA I (Kyushu Univ., Fukuoka, JPN) ,  IMAIZUMI K (Kyushu Univ., Fukuoka, JPN) ,  SUGANO M (Prefectural Univ. Kumamoto, Kumamoto, JPN)
Material： Bioscience, Biotechnology, and Biochemistry  (Bioscience Biotechnology & Biochemistry)
Volume： 62  Issue： 7  Page： 1369-1375  Publication year： Jul. 1998 
JST Material Number： G0021A  ISSN： 0916-8451  CODEN： BBBIEJ  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： mouse(animal) ,...
Semi thesaurus term： cholesterol

   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=98A0786774&from=J-GLOBAL&jstjournalNo=G0021A") }}

JST classification (2)： Metabolism and nutrition of lipids  (EJ02034Q) ,  Animal aquatic foods  (FJ13020C)

Substance index (1)： Cholesterol

Reference (31)：

• 1) Dyerberg, J., Bang, H. O., and Hjorne, N., Fatty acid composition of the plasma lipids in Greenland Eskimos. Am. J. Clin. Nutr., 28, 958-966 (1975).
• 2) Crombie, I. K., McLoone, P., Smith, W. C., Thompson, M., and Pedoe, H. T., International differences in coronary heart disease mortality and consumption of fish and other foodstuffs. Eur. Heart J., 8, 560-563 (1987).
• 3) Harris, W. S., Connor, W. E., and McMurry, M. P., The comparative reductions of plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils. Metabolism, 32, 179-184 (1983).
• 4) Harris, W. S., Fish oils and plasma lipid and lipoprotein metabolism in humans: a critical review. J. Lipid Res., 30, 785-807 (1989).
• 5) Harris, W. S., N-3 fatty acids and lipoproteins: comparison of results from human and animal studies. Lipids, 31, 243-252 (1996).

Terms in the title (6)： エビ ,  イカ ,  タコ ,  マウス ,  血清 ,  肝臓脂質