Art
J-GLOBAL ID：200902182737540777   Reference number：96A0838080

Effects of Bound Water on FTIR Spectra of Glycinin.

グリシニンのFTIRスペクトルに及ぼす結合水の影響
Author (6)：
ABBOTT T P

About ABBOTT T P

(Agricultural Res. Serv., U.S. Dep. Agriculture, Illinois)

About Agricultural Res. Serv., U.S. Dep. Agriculture, Illinois

, 
NABETANI H

About NABETANI H

(National Food Res. Inst., Ibaraki, JPN)

About National Food Res. Inst., Ibaraki, JPN

, 
SESSA D J

About SESSA D J

(Agricultural Res. Serv., U.S. Dep. Agriculture, Illinois)

About Agricultural Res. Serv., U.S. Dep. Agriculture, Illinois

, 
WOLF W J

About WOLF W J

(Agricultural Res. Serv., U.S. Dep. Agriculture, Illinois)

About Agricultural Res. Serv., U.S. Dep. Agriculture, Illinois

, 
LIEBMAN M N

About LIEBMAN M N

(VYSIS, Inc., Illinois)

About VYSIS, Inc., Illinois

, 
DUKOR R K

About DUKOR R K

(VYSIS, Inc., Illinois)

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Material：
Journal of Agricultural and Food Chemistry  (J Agric Food Chem)

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Volume： 44  Issue： 8  Page： 2220-2224  Publication year： Aug. 1996 
JST Material Number： C0251A  ISSN： 0021-8561  CODEN： JAFCAU  Document type： Article
Article type： 原著論文  Country of issue： United States (USA)  Language： ENGLISH (EN)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
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infrared absorption spectrum

About infrared absorption spectrum

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
FTIR(spectroscopy)

About FTIR(spectroscopy)


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JST classification (2)：
JST classification
Category name(code) classified by JST.
Food chemistry,nutritional value 
(FJ01020J)

About Food chemistry,nutritional value

,  Protein 
(FJ09020N)

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Terms in the title (3)：
Terms in the title
Keywords automatically extracted from the title.
グリシニン

About グリシニン

, 
FTIRスペクトル

About FTIRスペクトル

, 
結合水

About 結合水


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