Art

J-GLOBAL ID：200902191551859721   Reference number：01A0910430

Effects of α-D-Glucosylglycerol on the in Vitro Digestion of Disaccharides by Rat Intestinal Enzymes.

ラット小腸酵素の二糖類消化に及ぼすα-D-グルコシルグリセロール類の影響

Author (2)： TAKENAKA F (Tatsuuma-honke Brewing Co. Ltd., Hyogo, JPN) ,  UCHIYAMA H (Tatsuuma-honke Brewing Co. Ltd., Hyogo, JPN)
Material： Bioscience, Biotechnology, and Biochemistry  (Bioscience Biotechnology & Biochemistry)
Volume： 65  Issue： 7  Page： 1458-1463  Publication year： Jul. 23, 2001 
JST Material Number： G0021A  ISSN： 0916-8451  CODEN： BBBIEJ  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *sugar ester ,...
Semi thesaurus term： glycoside hydrolase

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JST classification (1)： Metabolism and nutrition of sugar(=glucide)  (EJ02035H)

Substance index (3)： Glycerol ,  Maltose ,  Sucrose

Reference (17)：

• 1) Takenaka, F., Uchiyama, H., and Imamura, T., Identification of α-D-glucosylglycerol in sake. Biosci. Biotechnol. Biochem., 64, 378-385 (2000).
• 2) Takenaka, F. and Uchiyama, H., Synthesis of α-D-glucosylglycerol by α-glucosidase and some of its characteristics. Biosci. Biotechnol. Biochem., 64, 1821-1826 (2000).
• 3) Yoshizawa, S., Moriuchi, S., and Hosoya, N., The effects of maltitol on rat intestinal disaccharidases. J. Nutr. Sci. Vitaminol., 21, 31-37 (1975).
• 4) Goda, T. and Hosoya, N., Hydrolysis of palatinose by rat intestinal sucrase-isomaltase complex. Nippon Eiyo, Shokuryo Gakkaishi (in Japanese), 36, 169-173 (1983).
• 5) Lowry, O.H., Rosebrough, N.J., Farr, A.L., and Randle, R.J., Protein measurement with the folin phenol reagent. Arch. Biol. Chem., 193, 265-275 (1951).

Terms in the title (5)： ラット ,  小腸 ,  酵素 ,  二糖類 ,  消化