Chitosan Production from Shochu Distillery Wastewater by Funguses.

YOKOI H; ARATAKE T; NISHIO S; HIROSE J; HAYASHI S; TAKASAKI Y

Art

J-GLOBAL ID：200902192051069534 Reference number：98A0372790

Chitosan Production from Shochu Distillery Wastewater by Funguses.

焼酎工場の廃水からの真菌によるキトサンの産生

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Material：
Volume： 85 Issue： 2 Page： 246-249 Publication year： Feb. 1998
JST Material Number： G0535B ISSN： 0922-338X CODEN： JFBIEX Document type： Article
Article type：短報 Country of issue： Japan (JPN) Language： ENGLISH (EN)

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Microbial metabolite production

Reference (15)：

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TAKAMINE, K. Solid-liquid separation of stillate from sweet potato shochu distillery using Trichosporon Mlll strain. J. Brew Soc. Japan. 1994, 89, 315-320
KIDA, K. Influence of metal nutrients on high performance during anaerobic treatment of distillery waste-water form barley-shochu making. J. Ferment. Bioeng. 1993, 75, 235-237
KIDA, K. Anaerobic treatment of distillery wastewater from barley-shochu mak-ing by UASB. J. Ferment. Bioeng. 1994, 77, 90-93
MORIMURA, S. Production of saccharifying enzyme using the wastewater of a shochu distillery. J. Ferment. Bioeng. 1991, 71, 329-334

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