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J-GLOBAL ID：200902199530978179   Reference number：95A0544560

Identification of Malting Barley Varieties by Genome Analysis.

遺伝子診断による醸造用大麦の品種判定法

Author (5)： TSUCHIYA Y (Sapporo Breweries Ltd., Shizuoka, JPN) ,  ARAKI S (Sapporo Breweries Ltd., Shizuoka, JPN) ,  SAHARA H (Sapporo Breweries Ltd., Shizuoka, JPN) ,  TAKASHIO M (Sapporo Breweries Ltd., Shizuoka, JPN) ,  KOSHINO S (Sapporo Breweries Ltd., Shizuoka, JPN)
Material： Journal of Fermentation and Bioengineering  (J Ferment Bioeng)
Volume： 79  Issue： 5  Page： 429-432  Publication year： May. 1995 
JST Material Number： G0535B  ISSN： 0922-338X  CODEN： JFBIEX  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： Hordeum vulgare ,...

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JST classification (2)： Wheats and barleys  (FC03033M) ,  Crop varieties(=cultivars)  (FC02020V)

Reference (10)：

• JONES, B. L. Differentiation of U. S. malting barley varieties by electrophoresis of esterase enzymes. J. Am. Soc. Brew. Chem. 1991, 49, 93-98
• GEBRE, H. Barley cultivar identification by polyacrylamide gel electrophoresis of hordein proteins. Crop Sci. 1986, 26, 454-460
• HOFSTRA, H. RFLP analysis as an alternative method for the identification of barley cultivars. Proc. Congr. Eur. Brew. Conv. 1989, 22, 179-185
• CHEE, P. W. Development of polymerase chain reaction for barley genome analysis. J. Am. Soc. Brew. Chem. 1993, 51, 93-96
• ABBOTT, M. S. A DNA-based varietal iden-tification procedure for hop leaf tissue. J. Inst. Brew. 1994, 100, 283-285

Terms in the title (4)： 遺伝子診断 ,  醸造 ,  大麦 ,  品種