Art

J-GLOBAL ID：200902200534606398   Reference number：08A0286161

Long-Term Ingestion of Insoluble Dietary Fiber Increases Luminal Mucin Content, but Has No Effect on Nutrient Absorption in Rats

ラットにおける不溶性食物繊維の長期経口投与は管腔のムチン含量を増加するが栄養素の吸収には影響しない

Author (5)： MORITA Tatsuya (Dep. of Applied Biological Chemistry, Fac. of Agriculture, Shizuoka Univ.) ,  TANABE Hiroki (Dep. of Applied Biological Chemistry, Fac. of Agriculture, Shizuoka Univ.) ,  ITO Hiroyuki (Dep. of Applied Biological Chemistry, Fac. of Agriculture, Shizuoka Univ.) ,  SUGIYAMA Kimio (Dep. of Applied Biological Chemistry, Fac. of Agriculture, Shizuoka Univ.) ,  KIRIYAMA Shuhachi (Fac. of Nutritional Sciences, The Univ. of Shizuoka)
Material： Bioscience, Biotechnology, and Biochemistry  (Bioscience Biotechnology & Biochemistry)
Volume： 72  Issue： 3  Page： 767-772 (J-STAGE)  Publication year： 2008 
JST Material Number： G0021A  ISSN： 0916-8451  CODEN： BBBIEJ  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *Rattus ,...

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JST classification (2)： Metabolism and nutrition of sugar(=glucide)  (EJ02035H) ,  Intestines  (EJ06040N)

Substance index (1)： Glucose

Reference (30)：

• 1) Smithson, K. W., Jacobs, L. R., and Gray, G. M., Intestinal diffusion barrier: unstirred water layer or membrane surface mucous coat. Science, 214, 1241–1244 (1980).
• 2) Gerencser, G. A., Cerda, J., Burgin, C., Baig, M. M., and Guild, R., Unstirred water layers in rabbit intestine: effects of pectin. Proc. Soc. Exp. Biol. Med., 176, 183–186 (1984).
• 3) Montagne, L., Piel, C., and Lalles, J. P., Effect of diet on mucin kinetics and composition: nutrition and health implications. Nutr. Rev., 62, 105–114 (2004).
• 4) Schwartz, S. C., and Levine, G. D., Effects of dietary fiber on intestinal glucose absorption and glucose tolerance in rats. Gastroenterology, 79, 833–836 (1980).
• 5) Dryden, P. A., Jones, G. P., Burcher, E., and Read, R. S. D., Effect of chronic ingestion of dietary fiber on the rate of glucose absorption in rats. Nutr. Rep. Int., 31, 609–614 (1985).

Terms in the title (8)： ラット ,  不溶性食物繊維 ,  長期 ,  経口投与 ,  管 ,  ムチン ,  含量 ,  栄養素