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Volume:
17
Issue:
3
Page:
230-237 (J-STAGE)
Publication year:
2007
JST Material Number:
L1386A
ISSN:
0917-639X
CODEN:
KKGIE2
Document type:
Article
Article type:
文献レビュー
Country of issue:
Japan (JPN)
Language:
JAPANESE (JA)
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JST classification (1):
JST classification
Category name(code) classified by JST.
Food manubacture,processing and preserving methods in general
(FJ03010M)
About Food manubacture,processing and preserving methods in general